The cake decoration training at Celia is designed to provide students with comprehensive knowledge and hands-on experience in various techniques and styles. Here are some key aspects of the class:

1. **Skill Levels**: The training caters to different skill levels, from beginners to advanced decorators, ensuring that everyone can benefit regardless of their prior experience.

1. **Skill Levels**: The training caters to different skill levels, from beginners to advanced decorators, ensuring that everyone can benefit regardless of their prior experience.1. **Skill Levels**: The training caters to different skill levels, from beginners to advanced decorators, ensuring that everyone can benefit regardless of their prior experience.

2. **Curriculum**: The course covers a wide range of topics, including:

- Basics of cake baking and preparation.

- Fundamental decorating techniques like piping, fondant work, and sugar flowers.

- Advanced techniques such as airbrushing, sculpting, and creating intricate designs.

- Understanding and working with different types of icings and fillings.

3. **Hands-on Practice**: Students get plenty of hands-on practice, allowing them to apply what they learn immediately. This includes working on real cakes and practicing various decorating techniques under the guidance of experienced instructors.

4. **Instructor Guidance**: Experienced instructors provide personalized feedback and tips, helping students refine their skills and overcome any challenges they face during the training.

5. **Materials and Tools**: The training provides all necessary materials and tools, ensuring that students can focus on learning without worrying about supplies.

6. **Creative Projects**: Students get to work on creative projects, often with themes or specific design goals, helping them develop their creativity and personal style.

7. **Collaboration and Networking**: The class environment encourages collaboration and networking among students, fostering a supportive community where they can share ideas and techniques.

8. **Certification**: Upon completion of the course, students receive a certificate, which can be a valuable addition to their professional portfolio.

Is there anything specific you’d like to know more about regarding the training?The cake decoration training at Celia is designed to provide students with comprehensive knowledge and hands-on experience in various techniques and styles. Here are some key aspects of the class:

1. **Skill Levels**: The training caters to different skill levels, from beginners to advanced decorators, ensuring that everyone can benefit regardless of their prior experience.

2. **Curriculum**: The course covers a wide range of topics, including:
- Basics of cake baking and preparation.
- Fundamental decorating techniques like piping, fondant work, and sugar flowers.
- Advanced techniques such as airbrushing, sculpting, and creating intricate designs.
- Understanding and working with different types of icings and fillings.

3. **Hands-on Practice**: Students get plenty of hands-on practice, allowing them to apply what they learn immediately. This includes working on real cakes and practicing various decorating techniques under the guidance of experienced instructors.

4. **Instructor Guidance**: Experienced instructors provide personalized feedback and tips, helping students refine their skills and overcome any challenges they face during the training.

5. **Materials and Tools**: The training provides all necessary materials and tools, ensuring that students can focus on learning without worrying about supplies.

6. **Creative Projects**: Students get to work on creative projects, often with themes or specific design goals, helping them develop their creativity and personal style.

7. **Collaboration and Networking**: The class environment encourages collaboration and networking among students, fostering a supportive community where they can share ideas and techniques.

8. **Certification**: Upon completion of the course, students receive a certificate, which can be a valuable addition to their professional portfolios.